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The Blue Lagoon is a French cocktail featuring blue Curaçao mixed with vodka and lemonade. It is typically garnished with an orange slice or a lemon slice. A Blue Lagoon is typically served in a hurricane glass.[according to whom?]

Harry’s New York Bar in Paris claims to have invented the drink.[1]

One variation adds a dash of lime cordial to the mix. Another variation with a dash of raspberry cordial or grenadine is known as a “fruit tingle”, after the Australian candy of that name.

In Denmark, the drink is known as an “Isbjørn” (polar bear).[2]

See also

References

  1. ^ “Harry’s Bar – Traditionally inventive since 1911”. 1 January 2024. Retrieved 9 August 2024.
  2. ^ Dahl, Henny Muller (3 July 2024). “Er det tid til at få blå tunge? Her er opskriften på den kendte Isbjørn-drink”. woman.dk (in Danish). Retrieved 23 March 2025.
  • 1000 Classic Cocktails. ISBN 0-572-02161-5.